Product Highlights
- Made from 100% chicken
- No artificial color added
Directions for Use
1. Thaw frozen product in cold water for 30 minutes, or leave in the chiller for at least 4 hours.
2. Peel off casing and fry over medium heat, oven toast or microwave for 2-3 minutes, or until cooked.
3. Drain excess oil from the franks, if fried.
Ingredients
Chicken, Water, Cheese, Soy Protein, Sugar, Milk, Modified Starch (Binder), Wheat Gluten, Iodized Salt, Spices, Monosodium Glutamate (Flavor Enhancer), Sodium Triphosphate (Water-Binding Agent), Smoke Flavor, Sodium Erythorbate (Antioxidant), Sodium Nitrite (Preservative)